Netherland Klepon (Sweet Rice Ball)

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Netherland Klepon (Sweet Rice Ball). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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To begin with this recipe, we must first prepare a few ingredients. You can cook Netherland Klepon (Sweet Rice Ball) using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Netherland Klepon (Sweet Rice Ball):

1. Ingredient
2. 250 grams Glutions Rice Flour
3. 1/2 tsp Pink Of Food Coloring
4. 250 ml Warm Water
5. 2 tbsp Cooking Oil
6. 1/2 tsp Salt
7. 50 grams Strawbery Jam for Fill
8. 100 grams Grated Chedar Cheese for Topping

Instructions to make to make Netherland Klepon (Sweet Rice Ball)

1. Mix glutinous rice flour, Food of coloring pink, Warm water and Salt. Add cooking oil knead until smooth.
2. Take a little doughh, flatten with your hand, fill it with strawberry jam, and round it into ball shape.
3. Boiled in boiling water until the float. Remove and drain.
4. Roll it in grated cheese.

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