Custard With Crystal Jelly

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Custard with crystal jelly. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Custard with crystal jelly is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Custard with crystal jelly is something that I've loved my whole life.
Many things affect the quality of taste from Custard with crystal jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard with crystal jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Custard with crystal jelly is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Custard with crystal jelly estimated approx 30mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Custard with crystal jelly using 5 ingredients and 7 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Custard with crystal jelly:
- 2 cup Milk
- 2 tbsp Custard powder
- 1/4 cup Sugar
- 1 tsp Vanilla Essence
- 1 packet Instant Jelly (I used strawberry and mango)
Steps to make to make Custard with crystal jelly
- Make jelly as per packet direction and chill in fridge till ready.
- Now take custard powder in a bowl, add little milk and mix well. Set aside.
- Take sugar and milk in a sauce pan and heat till it gets hot.
- Add the custard mix and cook on a low heat till it is thickened. Now pour it in a bowl, cover with plastic wrap make sure the wrap touches the custard. Chill in fridge for 1 to 2 hours.
- When assembling, take jelly and custard from fridge and give everything a good mix.
- In a serving bowl, take some custard and top with chopped jelly.
- Chill in fridge till serving.
Serve cold.
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So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week Custard with crystal jelly. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!