Strawberry Preserve

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Strawberry Preserve. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Preserve is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Strawberry Preserve is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Strawberry Preserve, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Preserve delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry Preserve is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Strawberry Preserve using 3 ingredients and 10 steps. Here is how you cook it.

Fresh, Easy and delicious with no pectin!
10 times better than store bought jams/preserves.This recipe can be made in the Instant Pot on sauté mode (for 20 mins)

Ingredients and spices that need to be Make ready to make Strawberry Preserve:

1. 4 cups Cut and hulled strawberries
2. 1 1/2 cups fine cane sugar
3. 1/2 cup Fresh squeezed Lemon juice

Steps to make to make Strawberry Preserve

1. In a large bowl mix the sugar and strawberries and let it sit for about 10 mins.
2. Into a heavy bottom stainless steel sauce pan/Instant Pot, transfer the strawberry mixture along with the lemon juice.
3. Cook on low heat for about 20 mins until the berries release juices and sugar dissolves and the mixture starts slow boil.
4. Mix well with a spatula and mash the berries lightly leaving tiny chunks in the mixture.
5. Once the mixture is thick and coats the back of a wooden spoon, remove the pan from heat.
6. Make sure you have prep the canning jars/glass jars for storing the preserve.
7. Glass jar should be hot and sterilized and dry.
8. Transfer the preserve into the jars and make sure its air tight.
9. Store in cool dry place and refrigerate and use.
10. This preserve will stay fresh for about 1-2 months.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Strawberry Preserve. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!