Strawberry Jam
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Strawberry Jam. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Strawberry Jam is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Strawberry Jam is something which I have loved my entire life.
Many things affect the quality of taste from Strawberry Jam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Jam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry Jam is 380 gms. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Strawberry Jam estimated approx 2 hours.
To get started with this recipe, we must prepare a few ingredients. You can cook Strawberry Jam using 3 ingredients and 3 steps. Here is how you cook that.
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I am not much of a jam/jelly person unless it's homemade. Since strawberry is in season so I prepared some Strawberry jam !!
I love a little tanginess so I just added 150 gms , if you want more sweetness then you can add more sugar as per your taste.
Cook on low and medium low flame, adjust flame accordingly.
It just takes 30 minutes to cook and an hour for the maceration of the strawberry and some preparation
I just wanted to have fun hence shaped the jam as Santa hat with the help of bread.
Ingredients and spices that need to be Get to make Strawberry Jam:
- 550 gms Strawberry
- 150 gms Sugar
- As needed Juice of half a lemon (big size) if small use the whole lemon
Instructions to make to make Strawberry Jam
- Cut the strawberry into chunks so that it's cooks quickly.....mix all the three ingredients together and let it rest for an hour...this will soften and brings out the flavour and color of the strawberry.... this is how you macerate the strawberry.
- After this pour everything in the pan or kadai with thick base. Cook for about 15 minutes and then smash the strawberry, if you like the strawberry chunky in your jam then no need to smash, cook for another 15 minutes till it thickens...put little jam on the plate, if it doesn't spread and if you run your finger in between the jam on the plate it doesn't flood back that means your jam is ready. As it will cool it will thicken more so don't over thicken it. Enjoy with breads, cakes, cupcakes etc.
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So that is going to wrap it up with this special food How to Prepare Super Quick Homemade Strawberry Jam. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!