Strawberry Guava Cream Cheese Frosting

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Strawberry Guava Cream Cheese Frosting. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Strawberry Guava Cream Cheese Frosting is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Strawberry Guava Cream Cheese Frosting is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Strawberry Guava Cream Cheese Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Guava Cream Cheese Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Strawberry Guava Cream Cheese Frosting using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Strawberry Guava Cream Cheese Frosting:

1. 12 oz 1 1/2 pkgs - cream cheese
2. 1 stick of butter
3. 2 cup Powdered sugar
4. 1 pinch of salt
5. 1 tsp Vanilla
6. 1/2 cup Strawberry guava jam

Instructions to make to make Strawberry Guava Cream Cheese Frosting

1. Beat cream cheese and butter with mixer. Slowly add the powdered sugar, salt and vanilla.
2. Fold in the jam to just barely mixed tog.

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So that is going to wrap it up with this exceptional food How to Make Homemade Strawberry Guava Cream Cheese Frosting. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!