Muttabkh (Arabic Paratha)

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Muttabkh (Arabic paratha). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Muttabkh (Arabic paratha) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Muttabkh (Arabic paratha) is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Muttabkh (Arabic paratha), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muttabkh (Arabic paratha) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muttabkh (Arabic paratha) is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muttabkh (Arabic paratha) estimated approx 30-40 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Muttabkh (Arabic paratha) using 21 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Muttabkh (Arabic paratha):

1. half kg Beef mince
2. 1-1 tbsp Ginger garlic paste
3. 1 tbsp Pisi lall mirch
4. 1/2 tsp Garam masala
5. Salt according to your taste
6. Section 2
7. 1-2 Hari piyaz
8. 1/2 pao palak
9. 2 tomatoes
10. 2 Shimla
11. 1 egg
12. 2 eggs omelet
13. 1 lemon juice
14. 1 tbsp coriander and mint leaves
15. 2-3 green chilli
16. Section 3
17. 1 Tbsp olive oil
18. Water
19. 3 cup maida
20. 1 egg
21. Salt as per taste

Steps to make to make Muttabkh (Arabic paratha)

1. Beef me step 1 ke all ingredients with half cup pani dal kar paka lain or dry kar lain
2. Step 2 me qeema stove say utar ke all vegetables small cut kar ke mix kar lain or ik anda lemon juice b foran say mix kar lain omelet b square cut kar mila lain
3. Mint chilli coriander b mix kar lain or sirf 2-3 min high flame par cook kar ke Thanda karny rakh dain
4. Step 3 ke all ingredients mix kar ke ata gooundh lain
5. Bari or Choti balls ke pairy bana lain bareek bail lain
6. Bari roti par choti roti rakh ke qeema dalain center me
7. Envelop ki trha fold karye anday ki madad say fold kar lain.
8. Oil me Deep fry kar ke chutney ketchup ke sath serve hot

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So that's going to wrap it up with this special food Easiest Way to Prepare Favorite Muttabkh (Arabic paratha). Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!