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Chicken Pulao

Chicken pulao

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Chicken pulao. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken pulao is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken pulao is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken pulao is 15people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken pulao estimated approx 1 hour.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chicken pulao using 17 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Chicken pulao:

  1. 3 bry siza ke Pyaz
  2. 1 tbsp Lehsan pisa hua
  3. 1 adad Chicken
  4. 11/2 tbsp Red mirch
  5. 3 tsp Kali mirch powder
  6. 5 tbsp Namak
  7. 4 adad Kali mirch
  8. 2 adad Bari ilachi
  9. 1 tukra Dar chini
  10. 2 dany Long
  11. 3 adad Kashmiri mirch
  12. 2 drmianya size Tamatar
  13. 2 tbsp Green mirch pisi hui
  14. 1 kilo Rice
  15. 2 adad Lemon slice me
  16. 1 tbsp Zeera
  17. 7 se 8 tbsp Oil

Steps to make to make Chicken pulao

  1. Pyaz ko slice me cut kryn or oil me light brown kar lein
  2. Lehsan add kar ke bhonien
  3. Chicken add krryn or namak mirch or sabat garam masala ke chezy dalien
  4. Tamatar or lemon dalien bhon ke or pakany rakh dein ke chicken gul jaie
  5. Pani add krryn chawalo se double or pakny rakh dein
  6. Zeera add krdein
  7. Rice ko achy tariky se dho ke dal dein
  8. Jab pakny rakhyn or pani kam ho jaie or ak kani reh jaye to dum de dein
  9. Rice ready hai raita and salad ke sath paish krryn

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So that's going to wrap it up with this special food Easiest Way to Prepare Favorite Chicken pulao. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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